Peppercorns, Black

 

The peppercorns, also known as Piper nigrum, are the hand-picked fruits of a tropical vine. Before being dried in the sun, they receive a hot water bath which not only removes impurities but also helps them dry faster. These versatile berries can be freshly crushed onto various dishes like salads, soups, vegetables, meats, or even infused in oils and vinegars. For those feeling adventurous, try adding them to gin or vodka for a uniquely flavored cocktail experience.